I brought this to Centennial Park last Fourth of July and came home with an empty bowl and three requests for the recipe. The poppy seed dressing takes 4 minutes to shake together, the strawberries do most of the flavor work, and the feta keeps everything from tasting like rabbit food. [ep_amazon bestseller=”Salad Spinner Basket”…
I made these for the first time at Shelby Bottoms last May when I needed something that could feed twelve people, travel in a foil pan, and not require a single utensil I had to carry back home dirty. They passed every test. The chicken holds in a covered pan for up to 2 hours…
My husband and I did a last-minute blanket-on-the-hill thing last August and I showed up with sandwiches that soaked through the bag before we even parked. These are the fix. The trick is layering order and a 10-minute press under a cast iron skillet before you wrap them. Everything stays put, nothing leaks, and they…
We drove 6 hours to my sister's lake house last July and I needed food that could sit in a cooler, get unwrapped on a tailgate, and not fall apart on someone's lap. These wraps bake seam-side down at high heat so the tortilla crisps into something almost cracker-like on the outside, and the inside…